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Categories:Viewed: 8 - Published at: 3 years ago
Ingredients
- 2 c. finely crushed vanilla wafers
- 1 stick melted butter
- 8 oz. cream cheese
- 1 egg, beaten
- 3 c. powdered sugar
- 4 to 6 bananas
- 1 large can crushed pineapple, drained
- 1 large container Cool Whip
Method
- Combine vanilla wafers and butter until moist.
- Press into the bottom of the container.
- Mix well cream cheese, beaten egg and powdered sugar.
- Spread on top of crust.
- Slice bananas on top of cream cheese mixture.
- Add crushed pineapple to top of bananas. Cover with Cool Whip.
- (May sprinkle top of Cool Whip with chopped pecans and dot with cherries!)
- Refrigerate overnight.
