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Categories:Viewed: 64 - Published at: 2 years ago
Ingredients
- 1 cup ice cube
- 1 cup chopped fresh pineapple
- 1 small ripe banana
- 3 tablespoons splenda sugar substitute
- 12 cup reduced-fat coconut milk
- 12 teaspoon vanilla extract
Method
- Combine all ingredients in blender in the order listed.
- Process mixture until smooth, stopping to scrape down the sides
- Serve in chilled glasses garnish with sliced banana and pealed coconut an serve.