You may also like
Categories:
butter light brown sugar sugar vanilla egg yolk mashed ripe bananas baking powder baking soda buttermilk flour
Viewed: 32 - Published at: 2 years agoIngredients
- 1/2 c butter (softened)
- 3/4 c light brown sugar
- 3/4 c granulated sugar
- 1 tsp vanilla
- 1 egg yolk and 1 egg
- 1 c mashed ripe bananas
- 1 tsp baking powder
- 1/2 tsp baking soda and salt
- 3/4 cup buttermilk
- 2 c flour
Method
- Cream butter. gradually add sugars and beat until fluffy. Add vanilla and eggs and beat well. Blend in banana then add mixed dry ingredients alternating w/buttermilk, beating after each addition until smooth. Pour into well greased bread pan. Bake in oven (325 F) for 1 hour or until done (check with toothpick). Cool in pan on rack for 20 min and then turn out.
- If you don't have buttermilk, you can combine the baking soda and milt to sour it.
