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Categories:Viewed: 55 - Published at: 8 years ago
Ingredients
- 4 eggs
- 3/4 c. white sugar
- 1 c. white Karo
- 2 level Tbsp. flour
- 1 Tbsp. butter
- pinch of salt
- 1 c. pecans
Method
- Beat together the first 6 ingredients.
- Add the pecans.
- Pour into unbaked pie shell.
- Bake at 450° for 10 minutes, then reduce heat to 350° and bake until done.