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Categories:Viewed: 50 - Published at: 9 months ago
Ingredients
- 4 c. (16 oz. pkg.) walnuts, finely chopped
- 1/2 c. sugar
- 1 tsp. ground cinnamon
- 1 lb. phyllo dough
- 1 c. butter, melted
- 1 (12 oz.) jar honey
Method
- Mix first 3 ingredients together.
- Place one sheet of phyllo in 9 x 13-inch pan.
- Brush with butter.
- Repeat 5 more times. Sprinkle with 1 cup walnut mixture.
- Cover with 1 sheet of phyllo; brush with butter.
- Repeat process 2 more times (6 sheets phyllo, 1 cup walnut mixture).
- After last layer of phyllo, with sharp knife, cut halfway through layers in triangle pattern to make 24 (or 48 smaller).
- Bake at 300° for 1 hour and 25 minutes. Heat honey in microwave until hot but not boiling.
- Spoon over baklava.
- Cool on wire rack at least 1 hour before removing from pan.