Ingredients

  • 4 boneless, skinless chicken breasts
  • olive oil
  • Stove Top stuffing
  • garlic powder
  • salt and pepper
  • curry powder
  • parsley

Method

  • Preheat oven to 350°.
  • Make stuffing as directed on package for four servings. Wash and pat dry chicken breasts.
  • Put a small ball of stuffing in center of each breast.
  • Wrap meat around. Secure at the bottom with a toothpick if necessary.
  • Cover tops of breasts lightly with olive oil and sprinkle spices over breasts. Cook uncovered for 40 minutes or until done.
  • Good with gravy and mashed potatoes.