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Categories:Viewed: 33 - Published at: 5 years ago
Ingredients
- popcorn, popped (enough to make 8 qt.)
- 1 1/2 sticks margarine
- 2 c. brown sugar
- 1/2 c. corn syrup
- 1 tsp. salt
- 1 tsp. vanilla
- 1/2 tsp. soda
Method
- Cook the margarine, brown sugar and corn syrup for 5 minutes. Stir in the salt, vanilla and soda.
- Stir over popcorn; put in a large pan.
- Bake in a 250° oven for 1 hour.
- Stir every 15 minutes.