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Categories:Viewed: 19 - Published at: 8 years ago
Ingredients
- 1 can Progresso artichoke hearts
- 3/4 c. mayonnaise (not low-cal)
- 1/2 c. Parmesan cheese
Method
- Mix all ingredients together in ovensafe dish.
- Bake at 350° until brown and bubbly, approximately 20 to 25 minutes.
- Serve with crackers.