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Ingredients
- 2 c. boiling water
- 1 tsp. sugar
- 2 tsp. (Turkish) Arabic coffee
- 2 cardamom pods
Method
- Bring water to a boil in a brass coffeepot.
- Add sugar, then gradually add coffee, stirring until mixture comes to a boil and is frothy. Add cardamom.
- Remove pot from the heat until froth has receded, then replace pot on brisk fire.
- Repeat 3 times.
- Makes 6 demitasses.