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Ingredients
- 16 oz. 7-Up (regular or diet)
- 1/2 c. red hots
- 1 large box red jello
- 2 c. applesauce
Method
- Mix 7-Up and red hots in saucepan over medium heat until candy dissolves.
- Remove from heat.
- Add jello.
- Stir and let sit until cool.
- Add applesauce and stir well.
- Pour into mold.
- Refrigerate until chilled and firm.