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Categories:Viewed: 52 - Published at: 3 years ago
Ingredients
- 8 c. sliced peeled tart apples
- 2 c. chopped dates
- 2/3 c. packed brown sugar
- 1/2 c. all-purpose flour
- 1 tsp. ground cinnamon
- 1/3 c. butter
- 1 c. chopped nuts
- additional apple slices (optional)
Method
- Combine the apples and dates in an ungreased 13 x 9 x 2-inch baking dish. In a small bowl, combine sugar, flour and cinnamon; cut in butter until crumbly. Add nuts; sprinkle over apples. Bake at 375° for 35 to 40 minutes or until the apples are tender. Serve warm. Garnish with apple slices, if desired. Yield: 6 to 8 servings.
