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Ingredients
- 1 lb butter, softened
- 6 cups flour
- 1 12 cups sugar
- 1 large egg
Method
- Cut butter into flour until it is as coarse sand.
- Mix everything together by hand, using your fingers til it is soft and nice.
- Roll or pat to 1/2" thick, and cut with cutter.
- Prick several times with fork tines.
- Bake 300 for 20-30 minutes, until just about browning.