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Ingredients
- 1 pkg. yeast in 2 Tbsp. lukewarm water, dissolved
- 5 c. plain flour, sifted
- 1 tsp. salt
- 4 Tbsp. sugar
- 1 tsp. soda
- 3 tsp. baking powder
Method
- Cut in 1 cup Crisco and add 2 cups buttermilk; then add yeast. Bake at 400° for 12 to 15 minutes.
- Makes about 50 biscuits.