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Ingredients
- 8 different small boxes Jell-O
- 1 c. hot water (for each box)
- 1/3 c. sour cream (for each box)
Method
- Arrange colors of the Jell-O any way you like.
- With 1 cup hot water, mix with first color and stir. Separate 1/2 mixture.
- With half, add 1/3 cup sour cream. Stir and pour into deep dish, 9 1/2 x 11 x 2-inches (glass is nice).
- Let set up in refrigerator. When set, pour 1/2 plain mixture.
- When set continue same way with all colors.