Resep Jus Jahe Buatan Sendiri yang Menyegarkan
(Refreshing Homemade Ginger Ale Recipe)
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April 12, 2025
Laporkan Masalah
Bahan
-
100 grams Fresh ginger root
(Peeled and finely grated)
-
150 grams Gula
(Sesuaikan tingkat manis sesuai selera)
-
60 ml Jus lemon
(Diperas segar untuk rasa terbaik)
-
1 liter Air berkarbonasi
(Chilled for best experience)
-
10 leaves Daun mint
(Untuk hiasan, opsional)
(Peeled and finely grated)
(Sesuaikan tingkat manis sesuai selera)
(Diperas segar untuk rasa terbaik)
(Chilled for best experience)
(Untuk hiasan, opsional)
Nutrisi
- Porsi: 4
- Ukuran Porsi: 1 gelas (250ml)
- Calories: 80 kcal
- Carbohydrates: 20 g
- Protein: 0 g
- Fat: 0 g
- Fiber: 0 g
- Sugar: 15 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 10 mg
- Iron: 0.1 mg
Instruksi
-
1 - Prepare Ginger Syrup:
In a saucepan, combine grated ginger, sugar, and 250ml of water. Bring to a boil, then reduce heat and simmer for 10 minutes. Strain and cool.
-
2 - Mix the Drink:
In a pitcher, combine the ginger syrup, lemon juice, and the remaining water. Stir well to combine.
-
3 - Serve:
Pour the mixture into glasses filled with ice. Top with sparkling water and garnish with fresh mint leaves if desired.
In a saucepan, combine grated ginger, sugar, and 250ml of water. Bring to a boil, then reduce heat and simmer for 10 minutes. Strain and cool.
In a pitcher, combine the ginger syrup, lemon juice, and the remaining water. Stir well to combine.
Pour the mixture into glasses filled with ice. Top with sparkling water and garnish with fresh mint leaves if desired.
Informasi Lebih Lanjut: Resep Jus Jahe Buatan Sendiri yang Menyegarkan
Ginger Ale: A Refreshing Homemade Beverage
Ginger ale is a classic beverage that is beloved for its spicy-sweet flavor and effervescent quality. This homemade version is not only refreshing but also easy to make. By using fresh ginger, you can enhance the flavor and health benefits of the drink, providing a natural boost to your day.
History and Cultural Significance
Ginger ale has been enjoyed for centuries, originally created as a remedy for digestive issues. Its popularity soared in the 19th century as it was commercialized and became a staple in bars and homes. In English culture, ginger ale is often used as a mixer for cocktails but is just as delightful enjoyed on its own.
Unique Aspects
This ginger ale recipe stands out because it uses freshly grated ginger, giving it a kick that store-bought versions often lack. The balance of sweetness can easily be adjusted to cater to your taste, making it a versatile drink for any occasion. Serve it at gatherings, or simply enjoy it on a hot day as a refreshing treat.
Tips and Notes
- For a spicier version, increase the amount of ginger.
- If you prefer less sweetness, reduce the sugar or substitute with a natural sweetener like honey or agave syrup.
- Experiment with adding herbs like basil or thyme for a unique twist.
Enjoy your homemade ginger ale as a delightful refreshment that combines the zest of ginger with the sparkle of soda!
