Category: patis
Learn patis - Recipes
  1. Whole Crispy Onaga and Thai Dipping Sauce - Onaga

    Ingredients 2 pounds onaga, scaled, gilled and guttedSalt, pepper and paprika, to tasteCornstarchThai Dipping Sauce1/2 cup lemon juice1/2 cup lime juice4 tablespoons waterSugar, to taste1/8 cup patis (fish sauc...Learn More
    Onagasaltcornstarch