Ingredients few drops lemon juice1/2 tsp. horseradish1 Tbsp. Worcestershire sauce2 3/4 Tbsp. mayonnaise6 oz. cream cheese (at room temperature)1 can king crabmeatMethodMix all together, except crabmeat.This mix...Learn More

Ingredients 1 tablespoon olive oil1/4 cup finely chopped onion1/4 cup finely chopped leek, white part only1 garlic clove, minced1/4 cup finely chopped tomatoes1 tablespoon minced parsleykosher saltfresh ground ...Learn More

Ingredients 1 (6 oz) package of Alaska King Crabmeat1/4 cup butter or margarine1/4 cup flour1/4 tsp salt1/4 tsp paprika2 cups milk1 tbs chopped parsley1 tsp Worcestershire sauce1/4 tsp dry mustard1/4 tsp Tabasc...Learn More

Ingredients 1 large tub whipped cream cheese1 can King crabmeat (or 6 oz. frozen, thawed)1 small onion, diced1 Tbsp. white horseradish1 pkg. slivered almonds3 Tbsp. milkgarlic salt to tasteMethodSeparate crabme...Learn More

Ingredients 1 (7 oz.) can King crabmeat2 (4 oz.) pkg. shredded Cheddar cheese2 Tbsp. mayonnaise1 pkg. cocktail rye breadMethodDrain liquid from crabmeat and flake it.Mix with cheese and mayonnaise.Spread on rye...Learn More

Ingredients 8 (3 inch) portabella mushrooms1 lb refrigerated king crabmeat1 (7 ounce) jar roasted red peppers, drained and chopped13 cup mayonnaise2 tablespoons fresh parsley, chopped14 cup italian-seasoned fin...Learn More