Ingredients 1 medium jicama root, peeled and sliced into thick matchsticks1 teaspoon salt2 teaspoons sugar2 limes, juiced2 hearts romaine, chopped2 tablespoons chopped cilantro leaves, a handful of leaves, fine...Learn More

Ingredients Salad:2 hearts romaine, torn1 tomato, diced3/4 c. corn2 green onions, diced6 mini-peppers, or 1 red or orange bell pepper, sliced2 tbsp cilantro, chopped1/2 bag pre-cooked chicken breast strips, or ...Learn More

Ingredients salt and pepper to taste2 hearts romaine, chopped1/2 lb. Genoa salami2 c. Giardiniera, coarsely chopped12 pitted black olives, chopped12 jumbo green olives, chopped1 small jar roasted red peppers, d...Learn More

Ingredients 2 hearts romaine, chopped1 sack, 5 ounces, mixed baby greens6 red radishes, sliced1 cup fresh snap peas, chopped6 scallions, sliced on an angle3 tablespoons red wine vinegar, eyeball it1 rounded tea...Learn More

Ingredients Extra-virgin olive oil for drizzling, plus 1/3 cup8 large portobello mushroom caps, brushed clean with a damp towel1 tablespoons finely chopped rosemary leaves, a few sprigs1 tablespoon, a palm full...Learn More