Ingredients 2 small cans hearts of artichokes1/4 lb. fresh spinachromaine lettuceendive lettuce (optional)3/4 c. curried salad dressingMethodDrain artichoke hearts and cut each in half.Wash and tear up greens.T...Learn More

Ingredients 1 can hearts of artichokes, packed in water1 (8 oz.) pkg. Mozzarella cheese, shredded1 (8 oz.) pkg. Cheddar cheese, shredded1/4 c. butter or margarine, melted1 can mushroom pieces or chopped fresh o...Learn More