Category: goose
Learn goose - Recipes
Learn goose - Recipes
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Roast Goose - goose
Ingredients 1 large goose3 lb. mashed potatoes1 medium onion, finely chopped, cooked in butter1 1/2 tsp. salt3/4 tsp. pepper1/2 c. flourMethodDress the fowl 24 hours before using and soak in salt water 2 hours ...Learn MoregoosepotatoesonionGerman Ganseleber Pate Liver Pate - goose
Ingredients 12 oz. goose, duckchicken livers4 oz. butter2 sprigs thyme, chopped1/2 tsp. powdered bay leaves2 sprigs rosemary, chopped1/2 cup dry sherry1 tbsp. brandy1 tsp. honeySaltFreshly ground black pepperMe...Learn Moregoosechicken liversbutterGuinea Fowl - guinea fowl
Ingredients 2 guinea fowl or poussins1/2 cup goose, duck or bacon fatSalt, white pepper, sugar and sea salt2 cups rich chicken stock23 cup port2 teaspoons soy sauce1/2 teaspoon walnut oil, or light olive oil1 p...Learn Moreguinea fowlgoosesaltRoast Goose with Chestnuts, Prunes and Armagnac - prunes
Ingredients 1 16-ounce package pitted prunes3 cups beef stock or canned beef broth1 3/4 cups dry red wine1 1/4 cups prune juice1 12- to 13-pound goose1 orange, quartered1 tablespoon salt1 tablespoon ground pepp...Learn Moreprunesbeef stockred wineRoast Goose Recipe - goose
Ingredients 1 (7- to 9-pound) goose, thawed in the refrigerator if frozenKosher saltFreshly ground black pepperUnbaked Prune and Apple Stuffing with Sausage1/2 cup Madeira or ruby port1 1/2 cups low-sodium chic...Learn Moregoosekosher saltfreshly ground black pepperWilde Gans - Wild Goose - goose
Ingredients 1 goose, cleanedsalt and pepper1 tablespoon vinegar1 onionflour2 tablespoons butterMethodSeason cleaned goose with salt, pepper and vinegar.Place onion in the cavity; let stand overnight.Preheat ove...Learn MoregoosesaltvinegarHoneyed Duck Or Goose Recipe - goose
Ingredients 4 ducks or possibly 1 lg. goose1 teaspoon basil1 teaspoon ginger1 1/2 teaspoon salt1 c. honey1 stick butter1/2 c. orange juice2 teaspoon lemon juice1/4 teaspoon dry mustardMethodMix together basil, ...Learn MoregoosebasilgingerRoast Goose with Brandy Cranberry Reduction and Apple Cider Glazed Pearl Onions - goose
Ingredients 1 (10 to 12-pound) farm-raised goose3 tablespoons kosher salt1 1/2 tablespoons freshly ground black pepper3 cups chopped onions1 1/2 cups coarsely chopped carrots1 1/2 cups coarsely chopped celery3 ...Learn Moregoosekosher saltfreshly ground black pepperRestaurant Rucs Roast Goose With Sauerkraut - goose
Ingredients 1 8-10 pound goose2 tablespoons caraway seedsCoarse salt2 cups water2 pounds fresh sauerkraut, rinsed1/2 pound bacon1 medium onion1 teaspoon caraway seeds1 teaspoon sugar (optional)1 teaspoon vinega...Learn Moregoosecaraway seedssaltRoast Goose with Chestnut and Fruit Stuffing - goose
Ingredients 1 goose, 9 to 12 pounds24 to 30 prunes which have been brought to the boil and marinated 1 week insherry or port to cover6 cooking apples, peeled, cut into sixths, and rolled in sugar and lemon juic...Learn Moregoosebeen broughtsherryRoast Goose with Oranges and Madeira - goose
Ingredients 1 12 1/2-pound goose, neck reserved1 tablespoon butter3 shallots, sliced1 1/2 cups Madeira4 small oranges, quartered4 cups canned low-salt chicken broth1 cup fresh orange juice4 large shallots, halv...Learn MoregoosebuttershallotsRoast Goose With Molasses Ginger Glaze - molasses
Ingredients 1 cup molasses2 teaspoons hot pepper sauce1 teaspoon finely chopped fresh gingerroot1/2 teaspoon fresh coarse ground black pepper1 teaspoon chopped garlic1 (10 lb) goosesaltMethodFor molasses glaze:...Learn Moremolasseshot pepperfresh gingerroot
