Ingredients 1 straight cut fresh beef brisket (usually about 5 lb.)liquid hickory smokegarlic saltmeat tenderizerbarbecue sauceMethodRub the brisket with liquid hickory smoke.Sprinkle with garlic salt and meat ...Learn More

Ingredients 7 tsp. chili powder1 Tbsp. garlic powder2 tsp. celery seed1 tsp. coarsely ground pepper1/4 to 1/2 tsp. cayenne pepper1 fresh beef brisket (3 to 4 lb.)1 medium green pepper, chopped1 small onion, cho...Learn More

Ingredients 1 large fresh beef brisket1 tsp. onion salt1 tsp. celery salt1 tsp. garlic salt3/4 bottle liquid smokeMethodMix the seasoned salts and rub into all surfaces of the brisket.Place brisket in a large p...Learn More

Ingredients 1 fresh beef brisket, about 4 pounds, well trimmedSalt and pepper to taste2 tablespoons dry thyme1 tablespoons dry rosemary2 tablespoons olive oil4 large vidalia onions (or other sweets), peeled and...Learn More

Ingredients 1/2 cup kosher salt1 tablespoon black peppercorns, cracked3/4 tablespoon ground allspice1 tablespoon dried thyme1/2 tablespoon paprika2 bay leaves, crumbled4 -6 lbs fresh beef brisket, preferrably p...Learn More

Ingredients 1 fresh beef brisket (3 to 4 pounds)1 can (28 ounces) Italian crushed tomatoes1 large red onion, chopped2 tablespoons red wine vinegar2 tablespoons Worcestershire sauce4 garlic cloves, minced1 table...Learn More

Ingredients 1 (4 1/2 lb) fresh beef brisket1 teaspoon salt1/4 - 1/2 teaspoon pepper1 tablespoon olive oil3 large onions, chopped2 garlic cloves, minced1 cup dry red wine or 1 cup beef broth1 (14 1/2 ounce) can ...Learn More

Ingredients 6 -7 lbs fresh beef brisketsaltpepper2 medium onions2 medium carrots2 stalks celery1 large tomatoes2 1/2 lbs new potatoes, scrubbed1/3 cup butter or 1/3 cup margarine1/4 cup all-purpose flourMethodP...Learn More

Ingredients 1 (3 to 3 1/2 lb.) fresh beef brisket1/2 c. packed brown sugar1 envelope regular onion soup mix (not instant)1/2 tsp. garlic butter3/4 c. catsupMethodLine a large roasting pan with heavy foil, letti...Learn More

Ingredients about 4 lb. fresh beef brisket2 onions2 celery stalkspepperbay leaf2 carrotsketchupchopped garlic clovewaterMethodPlace beef fat side up in large heavy covered kettle over 1/2 of cut up vegetables.S...Learn More

Ingredients 1 fresh beef brisket (4 to 5 pounds)2 tablespoons Worcestershire sauce2 tablespoons soy sauce1 tablespoon onion salt1 tablespoon liquid smoke2 teaspoons salt2 teaspoons pepperDash hot pepper sauce1/...Learn More

Ingredients 1 fresh beef brisket (3 to 4 pounds), cut in half3 tablespoons olive oil, divided1 cup chunky peanut butter2/3 cup soy sauce4 teaspoons sesame oil1 tablespoon minced fresh cilantro1 tablespoon lemon...Learn More