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Categories:Viewed: 61 - Published at: a year ago
Ingredients
- cooking spray
- 1 12 lbs zucchini, sliced into 1/2 inch rounds
- 4 garlic cloves, minced
- 1 cup canned tomato, chopped
- 1 tablespoon fresh basil, chopped
- 1 tablespoon fresh oregano
- 2 tablespoons fresh parsley, chopped
- salt and pepper
Method
- Spray large skillet with cooking spray; heat over medium heat until hot.
- Saute zucchini and garlic until lightly browned, about 5 minutes.
- Stir in tomatoes, basil and oregano; cook 5 more minutes.
- Stir in parsley; season to taste with salt and pepper.
