Ingredients

  • 1 1/2 c. sugar
  • 1 c. margarine
  • 1 tsp. vanilla
  • 2 large eggs
  • 2 1/2 c. flour
  • 1/2 c. sour cream
  • 1/3 c. cocoa
  • 1 tsp. baking soda
  • 2 c. shredded zucchini
  • 1 c. chocolate chips (mint is great!)

Method

  • Cream sugar, margarine, vanilla and eggs. Beat on high 5 minutes. Add flour, sour cream, cocoa, baking soda and salt. Beat on low until combined. Scrape bowl and beat 1 minute on medium. With spatula, fold in zucchini and chips. Spread batter (will be thick) in greased 13 x 9-inch pan. Bake 40 to 45 minutes at 350°. Makes 12 servings (505 calories each).