Ingredients

  • 3 c. flour
  • 2 tsp. soda
  • 1 1/2 tsp. cinnamon
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 c. chopped nuts
  • 1/2 c. raisins
  • 3 eggs
  • 1 c. oil
  • 2 c. sugar
  • 2 tsp. vanilla
  • 2 c. grated zucchini
  • 1 small can crushed pineapple, drained

Method

  • Combine dry ingredients and set aside.
  • Beat eggs lightly.
  • Add sugar, oil and vanilla.
  • Beat until creamy.
  • Add zucchini and pineapple.
  • Add dry ingredients, nuts and raisins.
  • Pour batter into 2 greased loaf pans.
  • Bake at 350° for 1 hour.
  • Cool before removing from pans.
  • Can be frozen.