Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 13 cup chunky salsa
  • 1 tablespoon lemon juice
  • 2 tablespoons prepared horseradish
  • 2 tablespoons mayonnaise
  • 12 teaspoon black pepper
  • 4 sesame seed covered buns
  • 6 frozen crab cakes, thawed
  • 4 slices tomatoes
  • 4 slices American cheese
  • shredded lettuce (for topping)

Method

  • With a mixer, beat together first 6 ingredients up to and including pepper, and spread on bottom of 4 buns.
  • Broil crabcakes 4-5 minutes or just until cakes or thoroughly hot, and place 1 1/2 crab cake on each bun.
  • Top with tomato, and cheese.
  • Place buns on a bking sheet and broil until cheese melts.
  • Top with lettuce, and other half of bun and serve.