You may also like
Categories:Viewed: 49 - Published at: 3 years ago
Ingredients
- 4 c. margarine
- 4 c. sugar
- 4 c. brown sugar
- 8 eggs
- 4 c. peanut butter (smooth or crunchy)
- 4 tsp. baking soda
- 2 tsp. salt
- 4 tsp. vanilla
- 8 c. flour
Method
- Cream together sugars and margarine; add eggs one at a time, beating after each addition. Add peanut butter and vanilla. Combine flour, salt, and baking soda in a large bowl. Add dry ingredients, a little at a time, to creamed mixture. Dough will be very soft. Drop by teaspoon onto cookie sheet; flatten with a fork dipped in sugar. Bake about 10 minutes at 350°. Yields about 30 dozen.