Categories:Viewed: 26 - Published at: 5 years ago

Ingredients

  • 23 cup unsifted flour
  • 12 teaspoon baking powder
  • 14 teaspoon salt
  • 13 cup butter or 13 cup margarine
  • 2 unsweetened chocolate squares
  • 2 eggs
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 1 cup chopped nuts

Method

  • Mix together the flour, baking powder, and salt.
  • Using a double boiler insert or pan, melt the butter and chocolate over hot water.
  • Beat the eggs well.
  • Gradually add the sugar, beating well.
  • Beat in the vanilla and chocolate.
  • Mix in the flour.
  • Stir in the nuts.
  • Spread the batter in a greased 8" square pan.
  • Bake at 350 degrees for 25 minutes.
  • Cool before cutting into squares.