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Categories:Viewed: 26 - Published at: 5 years ago
Ingredients
- 23 cup unsifted flour
- 12 teaspoon baking powder
- 14 teaspoon salt
- 13 cup butter or 13 cup margarine
- 2 unsweetened chocolate squares
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla
- 1 cup chopped nuts
Method
- Mix together the flour, baking powder, and salt.
- Using a double boiler insert or pan, melt the butter and chocolate over hot water.
- Beat the eggs well.
- Gradually add the sugar, beating well.
- Beat in the vanilla and chocolate.
- Mix in the flour.
- Stir in the nuts.
- Spread the batter in a greased 8" square pan.
- Bake at 350 degrees for 25 minutes.
- Cool before cutting into squares.