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Categories:Viewed: 44 - Published at: 8 years ago
Ingredients
- For Bruschetta
- 3 cups diced Tomato
- 1 medium sweet Onion - Finely Chopped
- 1 Bunch Fresh Basil - Finely chopped
- 3 tbsp Olive Oil
- 3 Cloves Garlic - Minced
- Bread
- 1 Loaf French Bread - Sliced into 1/2" thick slices
- Olive Oil to cover
Method
- Place Tomatoes, Onion, Basil, Olive Oil, and Garlic into a non-reactive bowl. Mix gently but thoroughly with hands. Cover and set aside until serving. Over night in the refrigerator is best.
- Brush both sides of bread slices with olive oil and saute both sides until toasted.
