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Ingredients
- 3 c. sugar
- 1 c. milk
- 2 heaping Tbsp. cocoa
- dash of salt
- 1 c. peanut butter
- 1/4 c. water
Method
- Add cocoa to sugar; mix up good, then add milk, salt and water.
- Cook all together until forms a soft ball in a little cold water, then beat well until starts to get cool.
- Add peanut butter.
- Beat until thickened, then pour in greased platter (grease platter with butter).
- Let cool 30 minutes, then ready to serve.
