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Categories:Viewed: 29 - Published at: 7 years ago
Ingredients
- 1 dash olive oil flavored cooking spray (1 spritz-enough to coat pan and fish)
- 12 cup Italian seasoned breadcrumbs
- 1 14 lbs cod fish fillets (about 4 5 oz. pieces)
- 14 cup Dijon mustard
- 4 medium mixed-grain hamburger buns
- 8 lettuce leaves
- 1 small tomatoes, sliced
Method
- Preheat oven to 400 degrees.
- Coat large baking sheet with olive oil cooking spray.
- Place breadcrumbs in shallow dish.
- Coat both sides of each cod fillet with mustard andt hen turn fish into breadcrumbs to coat.
- Arrange fillets on baking sheet and spray surface with coking spray.
- Bake until fish is fork-tender and coating is golden brown, about 20 minutes.
- Place fish on rolls and top wach with 2 lettuce leaves and 1/4 of sliced tomato.
