Ingredients

  • 1 cup unsweetened applesauce
  • 2 cups whole wheat pastry flour
  • 12 cup sugar
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 1 cup miniature chocolate chip
  • 1 large egg, beaten
  • 1 teaspoon vanilla
  • 2 tablespoons melted butter or 2 tablespoons margarine

Method

  • Preheat oven to 325.
  • Combine flour, sugar, baking soda, and salt in a large bowl.
  • Mix well.
  • In a medium bowl, mix eggs, melted butter, vanilla and applesauce.
  • Add to the flour mixture and stir until just blended.
  • Gently fold in chocolate morsels.
  • Pour batter into 12 lined muffin tins and bake at 325 for 25 minutes, or until a toothpick inserted in the center comes out clean.
  • Cool for about 10 minutes.