Ingredients

  • 1 tablespoon fructose
  • 2 teaspoons water
  • 2 ounces avocados
  • 2 ounces star fruit
  • 2 ounces apples
  • 2 ounces dried bananas
  • 2 ounces papayas
  • 2 ounces jackfruit
  • 1/4 cup dried raisins
  • 2 ounces sapodilla
  • 1/2 teaspoon peanuts
  • 1/2 cup crushed ice cube
  • 1/8 cup coconut milk

Method

  • Boil the fructose and water for about 4 min to get fructose syrup.
  • Blend all the ingredients, except for the ice and coconut milk, until smooth, then pass the mixture through a fine-mesh sieve.
  • To serve, pour the drink into chilled tall glasses, add the ice cubes and top with coconut milk.
  • This beverage is also usually served with a shot glass of iced water to remove any aftertaste.