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Categories:Viewed: 46 - Published at: 8 years ago
Ingredients
- 3 cups vidalia onions
- 1/4 cup butter
- 1 cup herb stuffing mix
- 2 tablespoons butter
- 2 eggs
- 3/4 cup milk
- salt and pepper
- 3/4 cup cheddar cheese, grated
Method
- Preheat oven to 350F.
- Cut onions in quarters and slice very thin.
- Set aside. Melt 1/4 cup butter in saucepan and pour over stuffing.
- Mix thoroughly and line 1 quart casserole dish with stuffing mixture. Melt 2 tablespoons butter in pan and saute onions until tender.
- Pour over stuffing in casserole dish.
- Mix eggs, milk, salt and pepper.
- Pour mixture over onions and sprinkle cheese over top.
- Bake for 45 minutes or until slightly brown.