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Categories:Viewed: 91 - Published at: 3 years ago
Ingredients
- 1 lb. hamburg
- 3 c. beef bouillon
- 1 envelope onion soup mix
- 1 pkg. mixed vegetables
- 1 can chopped tomatoes
- 1 lb. Ozzo soup macaroni
Method
- Cook hamburg; drain fat off. Cook macaroni in a separate pan; set aside. Put bouillon, onion soup and tomatoes in a pot. Add hamburg and vegetables.
- Can substitute string beans, corn, carrots. Let simmer. Last add Ozzo.