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Categories:
potatoes flour ground ginger baking powder baking soda salt ground cinnamon cocoa butter sugar vanilla buttermilk pecans raisins potatoes
Viewed: 14 - Published at: a year agoIngredients
- 2 medium potatoes
- 2 c. flour
- 1/2 tsp. ground ginger
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 tsp. ground cinnamon
- 1/4 c. unsweetened cocoa powder
- 1 c. butter
- 2 c. sugar
- 1 tsp. vanilla
- 1 c. buttermilk
- 1 c. finely chopped pecans
- 1 c. raisins
- 1 c. mashed potatoes
Method
- Peel the 2 medium potatoes; cover with water and boil unti tender, about 25 minutes.
- Mash thoroughly; do not add milk or seasonings.
- Measure out 1 cup; cover to keep warm and set aside. Preheat the oven to 300°.
