Ingredients

  • 2 hoagie rolls, sliced in half lengthwise
  • mayonnaise or mustard, for spreading
  • shredded romaine lettuce
  • 2 slices swiss cheese (Tillamook of course) or 2 slices cheddar cheese (Tillamook of course)
  • 6 slices green bell peppers
  • 6 -8 slices cucumbers
  • 4 slices red onions
  • 2 tablespoons black olives, sliced
  • 1 medium tomatoes, sliced
  • 1/2 avocado, sliced
  • 1 tablespoon pepperoncini pepper, slices (optional)

Method

  • If you wish, the bread can be warmed first.
  • Spread mayonnaise or mustard on each slice of bread.
  • Divide and arrange the ingredients equally on both slices.
  • Garnish with the onion sauce.
  • Place both bread slices together and cut in half crosswise.
  • Prep does not include baking the bread if that is what you choose to do. All amounts are estimated.