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Categories:Viewed: 32 - Published at: 4 years ago
Ingredients
- 2 cans crescent rolls
- 1 cup mayonnaise
- 2 8-ounce packages cream cheese
- 1 package Hidden Valley
- dry mix
- 1 cup each of chopped green and red peppers, cauliflower, carrots, broccoli
- Shredded cheddar cheese
Method
- Put crescent roll dough on a cookie sheet, pressing seams together. Bake as directed.
- Cool.