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Categories:Viewed: 91 - Published at: 4 years ago
Ingredients
- 2 cans Pillsbury Crescent Rolls
- 8 oz. whipped cream cheese
- 1 pkg. ranch dressing mix (buttermilk)
- 1 c. mayonnaise
- carrots (shredded)
- cauliflower & broccoli (cut into small pieces)
Method
- Mix cream cheese, dressing mix and mayonnaise together. Set aside. Break open crescent rolls and roll out onto 2 cookie sheets, do not separate. Bake at 350° for 10 - 15 minutes or until golden brown. Let cool; spread mixture onto crust; sprinkle vegetables on top. Refrigerate.