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Categories:Viewed: 53 - Published at: 5 years ago
Ingredients
- 1 lb. pkg. sausage
- 8 eggs
- 1 c. milk
- 1/2 tsp. garlic salt
- 1/2 tsp. salt
- 1 tsp. mustard
- 1 1/2 c. grated cheese
Method
- Brown sausage and drain.
- Put in bottom of greased casserole dish.
- Mix eggs with milk and add salt, garlic salt and mustard. Beat well and pour over sausage.
- Top with cheese and refrigerate overnight.
- Bake at 350° for 30 minutes.