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Ingredients
- 4 cups vanilla ice cream
- 2 teaspoons vanilla extract
- 4 teaspoons sugar (Paula uses 8 tbs. but I use 4 tsps.)
- 2 cups milk (or less for thicker milkshakes I use about 1/2 cup less)
Method
- Using a blender, blend all ingredients together until smooth.
- Serve in glasses with a straw.