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Categories:Viewed: 69 - Published at: 2 years ago
Ingredients
- 1 pkg. brownie mix or your favorite brownie recipe
- 1 (10 oz.) pkg. mini marshmallows
- 1 1/2 c. chocolate chips
- 1 c. peanut butter
- 1 Tbsp. butter
- 1 1/2 c. rice crispies
Method
- Bake brownies according to directions.
- Remove from oven when finished.
- Arrange marshmallows on top of hot brownies.
- Return to oven for 5 minutes or until marshmallows are puffy and golden. Cool on wire
- rack.