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Categories:Viewed: 52 - Published at: 3 years ago
Ingredients
- 3 cups Milk Chocolate Chips
- 1 jar Marshmallow Creme (7oz)
- 1 can Sweetened Condensed Milk (14oz)
- 1 teaspoon Vanilla
- 1 pound Pecans, Chopped
- 40 whole Caramels, Unwrapped And Cut Into 6 Pieces
Method
- In a large saucepan, combine chocolate chips, marshmallow creme and sweetened condensed milk. Cook on low heat, stirring constantly until melted. Remove from heat, stir in the vanilla and pecans. Fold in caramels.
- Pour the mixture into a greased 9x13 inch pan. Cool in refrigerator, then cut into small squares.
