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Categories:Viewed: 32 - Published at: 4 years ago
Ingredients
- 1 lb. ground turkey
- 2 Tbsp. horseradish
- 1 medium size Granny Smith apple, peeled and shredded
- 1/2 small onion, grated
- 3/4 tsp. salt
- 2 Tbsp. parsley flakes
- 2 or more rounds pita bread
- corn oil
- cole slaw with yogurt dressing
Method
- In medium bowl, mix ground turkey, salt, horseradish, apple, onion and 1 tablespoon of the parsley flakes.
- Shape into 4 (1-inch) thick patties.
- Spray broiling rack with nonstick cooking fat; place patties on rack.
- With broiling pan closest to source of heat, broil patties 4 minutes; turn them over and broil 5 to 6 more minutes or until cooked through.
- Cut pita bread in quarters; brush with corn oil and sprinkle with rest of parsley.
- Broil 1 to 2 minutes.
- Serve with burgers and cole slaw.
