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Categories:
tuna onion green pepper lemon juice salt pepper broccoli tomato juice Cheddar cheese zucchini mushroom bay leaf
Viewed: 134 - Published at: 4 years agoIngredients
- 1 (7 ounce) can tuna
- 1 tablespoon onion, chopped
- 1 tablespoon green pepper, chopped
- 1 teaspoon lemon juice
- salt
- pepper
- 12 cup broccoli, chopped
- 13 cup tomato juice (or enough to moisten casserole)
- 1 ounce cheddar cheese, grated
- 12 medium zucchini, sliced
- 12 cup mushroom, sliced
- 1 bay leaf, crumbled
Method
- Mix together tuna, onion, green pepper, lemon juice, salt, and pepper.
- Set aside.
- Layer ingredients in a small baking dish in the following order: broccoli, half the tuna mixture, a little tomato juice, half the grated cheese, zucchini, mushrooms, bay leaf, remaining tuna mixture, more juice, and remaining cheese.
- Bake at 350 for 40 minutes.