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Ingredients
- 1 small pkg. noodles
- 1 can tuna
- 1 can mushroom or chicken soup
- 1/4 c. milk
- grated cheese
Method
- Cook noodles; drain.
- Add tuna and mushroom or chicken soup and milk mixture.
- Put in casserole dish and sprinkle top with grated cheese.
- Cook at 425° for 10 minutes.
- Or microwave it 3 to 5 minutes, just until cheese is melted.
- Stir.
- Use microwave dish.