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Categories:Viewed: 53 - Published at: 3 years ago
Ingredients
- 2 can Tuna
- 6 oz Egg noodle
- 2 tsp Mustard
- 1/2 cup Mayo
- 1 Zucchini sliced
- 1/2 cup Celery chopped
- 1/3 cup Chive chopped
- 1 large Tomato diced
- 1 Thyme and salt
- 1 Motzerella cheese
Method
- Cook noodles then put in baking pan
- Drain then Flake tuna over noodles
- Add celery chives sour cream mustard mayo and spices.
- Mix
- Top with cheese then zucchini and tomato
- Bake @350 for 30min