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Categories:Viewed: 58 - Published at: 3 years ago
Ingredients
- 1 (12 ounce) package white chocolate chips
- 1 34 cups flour
- 1 12 cups coconut flakes
- 34 teaspoon baking soda
- 14 teaspoon salt
- 12 cup butter, softened
- 13 cup brown sugar, packed
- 1 egg
- 1 teaspoon vanilla
- 1 cup macadamia nuts
Method
- heat oven to 375.
- micorwave 1 cup chips in bowl on high 2 minute stir until chocolate is melted.
- mix flour, coconut, baking soda and salt.
- beat butter and sugar in large bowl.
- add egg and vanilla.
- stir in melted chocolate.
- gradually beat in flour.
- stir in remaining chips and nuts.
- drop by tbsp-full onto a cookie sheet.
- bake 11 to 13 minutes.
- cool.
