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Categories:
sugar dry mustard salt paprika pepper Worcestershire sauce onion juice tomato soup salad oil salad vinegar
Viewed: 25 - Published at: 6 years agoIngredients
- 1/4 c. sugar
- 2 tsp. dry mustard
- 2 tsp. salt
- 1/4 tsp. paprika
- 1/8 tsp. pepper
- 1 1/2 Tbsp. Worcestershire sauce
- 1 tsp. onion juice
- 1 (10 3/4 oz.) can condensed tomato soup
- 1 1/2 c. salad oil
- 1 c. salad vinegar
Method
- Mix dry ingredients.
- Add the Worcestershire sauce and onion juice and mix together.
- Stir in the tomato soup and beat in the oil, a little at a time.
- Add vinegar.
- Makes 1 quart.