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Categories:Viewed: 43 - Published at: 7 years ago
Ingredients
- 1 (9-inch) unbaked pie shell
- 2 eggs
- 1/2 c. flour
- 1/2 c. sugar
- 1/2 c. firmly packed brown sugar
- 1 c. margarine, melted (cool to room temperature)
- 1 (6 oz.) Nestle semi-sweet chocolate morsels (1 c.)
- 1 c. chopped walnuts
Method
- Preheat oven to 325°.
- In a large bowl, beat eggs until foamy. Add flour, sugar and brown sugar; beat until well blended.
- Blend in melted margarine.
- Stir in chocolate pieces and nuts.
- Pour into pie shell.
- Bake at 325° for 1 hour.
- Remove from oven.