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Categories:Viewed: 50 - Published at: 4 years ago
Ingredients
- 1 c. margarine
- 1 c. brown sugar
- 1 c. chocolate chips
- 1 c. chopped nuts
- 2 c. flour
- 1 tsp. vanilla
Method
- Cream sugar, margarine and vanilla.
- Add flour and nuts.
- Mix well.
- Press into ungreased jelly roll pan.
- Sprinkle on chocolate chips.
- Press down into mixture.
- Bake 20 minutes for softer bar and 25 minutes for crisper bar at 350°.